Crunch-tastic French Toast

Crunchy French Toast

Ingredients

• 2 slices Cinnamon Raisin Ezekial Bread
• 1/2 cup Whole Grain Cereal
• 1/4 cup slivered Almonds
• 2 tbsp Milk (Skim or Almond)
• 2 Egg Whites
• 1 tsp Vanilla
• Cinnamon, to taste
• Sugar-Free Syrup

Directions:

In a large bowl, whisk the egg whites, milk and vanilla.

Soak the bread in the mixture. While the bread is soaking, place cereal in a sealed plastic bag and crush with a rolling pin. Add sliced almonds and shake the bag to mix.

 Pour into a shallow pan.

Carefully remove the bread slices from the egg mixture and coat with the cereal crumbs on both sides. Place the coated slices on a pre-sprayed baking sheet and bake each side for 10 minutes, or until lightly browned.

Top with cinnamon and sugar-free syrup.